Summer 2025 is all about refreshment with purpose. Alcohol-free mocktails are gaining popularity as the centerpiece of attention at restaurants, home gatherings, and social events. Driven by the rise in health-conscious lifestyles, many people are opting for flavorful, low-calorie alternatives to traditional cocktails. Bartenders are mixing herbs, fresh fruits, shrubs, and botanicals to create Blue Razz Ice drinks that taste just as sophisticated as their alcoholic counterparts. The popularity of mocktails isn’t just about cutting alcohol—it’s also about adding value through nutrition and creativity.
